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Banga Spice 50g -Foodsbymomi
For fans of bouillabaisse and bisques craving a West African twist.
This velvety blend of palm fruit extract, calabash nutmeg, and smoked crayfish creates a rich, red soup with deep undertones and coastal aromas.
➤ Use in tomato-based broths, seafood stews, or as a base for hearty vegetarian soups.


